Atlantic Cod Fillet
with asparagus, grilled marinated zucchini, cherry tomato and herb oil $38
Roasted Mediterranean Seabass Fillet
served with sauteed garlic spinach, crispy pesto risotto and saffron emulsion $39
Dover Sole
with grilled seasonal vegetables, tomato and Liguria extra virgin olive oil $62
Seafood Charcoal Grill
Mixed Seafood Grill
a selection of our most popular seafood including live lobster, New Zealand king salmon,
king prawns and Atlantic cod medallion all served with basil and lemon dressing $46
Meat
Barolo Braised Milk Fed Veal Shank
served with parmigiano risotto and borlotti beans ragu' $36
Australian Lamb Chop
with smoky eggplant puree, sweet and sour shallot, tomato salsa and balsamic glaze $39
Veal Milanese Styled
served with preserved Roma tomato, melted mozzarella cheese and rocket lettuce $44
Kurobuta Pork Chop
served with caramelized black figs and wild berry sauce $48
Meat Charcoal Grill
Black Angus Sirloin
with Tuscan roasted garlic, artichokes and asparagus in rosemary thyme sauce $40
Black Angus Short Rib
served with rosemary Parmesan potato and pepper corn sauce $38
Grilled Black Angus Tenderloin
with pan-fried goose liver, roasted potatoes and porcini mushrooms sauce $46
